CLA contains conjugated linoleic acid (CLA), a unique optical isomer of the polyunsaturated fatty acid linoleic acid. CLA is a lipid component of cell membranes and breast milk. Although dietary sources of CLA typically include red meat and dairy products, Jarrow
FORMULAS® CLA is derived from safflower oil. Two CLA softgels offer the CLA equivalent of what is found in 38 slices of cheese. CLA has been shown in animal experiments to assist in glucose metabolism, body fat reduction and enhancement/retention of lean body mass (muscle).* Each 1000 mg softgel contains a minimum 75-82% CLA (providing at least 750 mg CLA per softgel).Supplement Facts:
Serving Size: 1 Softgel
Servings per Container: 90
Amount Per Serving % Daily Value
Calories 10 *
Total Fat (750 mg Conjugated Linoleic Acid, a polyunsaturated fat 18:2, from 1,000 mg safflower oil containing a minimum of 75-82% CLA) 1 gr 2%
Conjugated Linoleic Acid 750 Milligrams *
Safflower oil base 250 Milligrams *
*Daily value not established.Other Ingredients:
Mixed tocopherols. Softgel consists of gelatin, glycerin, water and natural caramel color (added as a light barrier).
No wheat, no gluten, no soy, no dairy, no egg, no fish/shellfish, no nuts/tree nuts.Directions:
Take 3-4 softgels per day with meals, or as directed by your qualified health care consultant. Pregnant or lactating women should consult a physician before taking CLA.Notes:
Store in a cool dry place.Warnings:
Keep out of the reach of children.