Jarrow's Iso-Rich Soy 15.8oz

Item #	790011210092
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100 mg Isoflavones per Serving

Genistin/Genistein • Glycitin/Glycitein

Daidzin/Daidzein • Saponins • IP6 446 Grams Prod # 21009 892 Grams Prod # 21017

Suggested Usage: Mix 2 rounded tablespoons (29 g) of powder with 6-8 oz fruit juice, milk, or your favorite beverage or you may:

• Blend powder with liquid, ice and fruits for smoothies. • Mix into cold or cooked cereals. • Add to soups, sauces, casseroles, meatballs, patties, baked items (bread, muffins, etc.) or frozen desserts.



Jarrow Formulas® Iso-Rich Soy™ contains water extracted Non-GMO (Genetically Modified Organisms) soy protein isolate.

• Consistent isoflavone level. Each serving guarantees a total of 56 mg of naturally occurring isoflavones, consisting of genistin/genistein, daidzin/daidzein and glycitin/glycitein. The isoflavone level in one serving of Iso-Rich Soy is more than twice the amount in 8 oz of soy milk and equal to about 2 servings of tofu. The isoflavone level in Iso-Rich Soy reflects the daily dietary intake of isoflavones in Asian countries such as Japan.

• Water extraction of soy protein preserves naturally occurring isoflavones, saponins and IP6 (Inositol Hexaphosphate).

• IP6 (Inositol Hexaphosphate) supports cellular development and immunity, including enhancing Natural Killer (NK) cell function. IP6 also supports cardiovascular health by binding free iron.

• Saponins, another naturally occurring group of phytonutrients in soy, have been shown in scientific studies to enhance body’s defense mechanisms.

• Soy Protein and Heart Disease: Consumption of 25 grams of soy protein a day, as a part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease.

Iso-Rich Soy is a complete source of essential amino acids and meets or exceeds the daily “Amino Acid Requirement Patterns” for adults measured by PDCAA’s* (recommended by the Food and Nutrition Board, 1989).

These statements have not been evaluated by the food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.



Amino Acid pattern of Iso-Rich Soy compared to the FAO/WHO reference pattern

Essential Amino Acid mg/g protein

Iso-Rich Soy FAO/WHO Adults Histidine 28 19 Isoleucine 49 28 Leucine 80 66 Lysine 65 58 Methionine + Cystine 26 25 Phenylalanine + Tyrosine 87 63 Threonine 45 34 Tryptophan 13 11 Valine 50 35

PDCAAS (Protein Digestibility Corrected Amino Acid Score):

Isolated Soy Protein = 1.00

Egg White = 1.00 Casein = 1.00



Total Isoflavones/serving (average) 56 mg Genistin/genistein 28 mg Daidzin/daidzein 23 mg Glycitin/glycitein 5 mg IP6 (inositol Hexophosphate) >400 mg Saponins >200 mg

100% natural. Contains NO corn, yeast, wheat, dairy products, preservatives, artificial flavors, sweeteners or colors have been added.



This product contains naturally occuring phytoestrogens.

Do not take more than 2 servings per day. Do not give more than 1/3 serving per day to children between 8 and 14 years old. Not for children under 8 years old.

Do not use for weight reduction. Use this product as a food supplement only.

Suitable for vegans.



SUPPLEMENT FACTS Serving Size 2 Tablespoon (29g) Amount % DV

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Calories 110

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Calories from fat 5

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Total Fat <1 g 1%

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Saturated Fat 0 g 0%

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Cholesterol 0 mg 0%

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Sodium 370 mg 15%

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Total Carbohydrate 0 g 0%

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Dietary Fiber 0 g 0%

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Sugar 0 g 0%

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Protein 25 g

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Vitamin A 0% Vitamin C 0% Calcium 4% Iron 25%

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% DV are based a 2,000 calorie diet .

Ingredients: Soy protein isolate (Non-GMO) and natural vanilla flavor. May contain traces of peanuts/nuts.

This product is packaged by weight not by volume.